muffins – All Mum Said

Banana & Papaya Muffin Recipe

Mon, 27 May 2013 21:00:51 +0000

Banana & Papaya Muffin Recipe. Today I want to share with you a recipe that is guaranteed to get your little ones eating bananas and papaya. It is quite quick and easy to make and has been a favourite in our home for years now. They can be easily adapted to suit personal taste and can be enjoyed many ways – as muffins, with custard, cream or ice cream, etc.

Banana & Papaya Muffin Recipe

Banana & Papaya Muffins
Makes approx. 18 muffins

Ingredients
115g (1/2 cup) butter
1 cup castor sugar
2 eggs
2 bananas (mashed)
1/4 papaya (mashed)
1 1/2 cups self-raising flour
1/4 teaspoon cream of tartar
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1/2 teaspoon ground allspice
1/2 teaspoon ground ginger

Method
1. Preheat fan forced oven to 160^C.

2. Cream sugar and butter until it is a light and creamy.

3. Beat the eggs in until fluffy. Add the banana, papaya and mix well.

4. Add sifted flour, cream of tartar, all spice, salt, cinnamon and ginger to the banana and papaya mix.

5. Spoon mixture into lined muffin pans until 3/4 full and bake for approx. 20-25 minutes.

*This can be made with only banana also and tastes just as delicious*

The post Banana & Papaya Muffin Recipe appeared first on All Mum Said.

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Double Chocolate Chip Muffins Recipe

Thu, 31 May 2012 21:00:00 +0000

This double chocolate chip muffins recipe is so moist, so chocolatey and so damn delicious! You will have to hide them from the kids if you want to have any. They are great for school lunches, used as dessert with ice-cream and can be frozen. Basically a great all rounder!

Double Chocolate Chip Muffins Recipe

Makes 18

Ingredients

1 ¾ cup Self Raising Flour

2 Eggs

½ cup oil

1 cup milk

1 tsp vanilla

½ cup castor sugar

¼ cup cocoa

½ tsp salt

1 cup chocolate chips

A few extra chocolate chips to go on top

Method

1. Preheat oven to 200°c (180°c fan forced)

2. Line muffin trays or grease

3. In a bowl add the eggs, oil, vanilla, milk and mix well

4. In another bowl mix the flour, cocoa, sugar, salt and chocolate chips.

5. Combine the wet and dry ingredients together and fold together until just mixed. (Fold gently)

6. Spoon mixture into muffin tray (liners) and add the extra chocolate chips on top

7. Bake for 15-20mins

8. Let sit for 5 mins in tray

9. Cool on rack

Click for more muffin recipes.

Have you tried my double chocolate chip muffins recipe? What did you think?

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